Shanghai Green & Mushroom Dumplings 500g

Weight: 500g /pkt (25pcs±)
Shelf Life: 12 months
Storage: Frozen - 18 ℃ 

Ingredient:
Wheat Flour, Bok Choy, Eggs, Water, Bean Curd, Vegetable Oil, Carrot, Sesame Oil, Mushroom, Leek, Onion, Egg White, Ginger, Salt, Wheat Fiber, Chicken Stock [Salt, Flavoring (Contains Soya, Gluten, Celery), Sugar, Chicken Extract and Fat, Stabilizers, E621, E631, E627, Onion], Oyster Sauce (Oyster Extractives, Water, Sugar, Salt, E621, E1442, E150, Wheat Flour, E635, E631,  E415, E330, E202), Chicken Essence [Salt, E1400, Flavor Enhancer (E621, E635), Cornstarch, Sugar, Chicken Meat and Fat, Permitted Flavoring (Contains Egg, Soy), Soy Sauce (Soybeans, Wheat, Salt, E1400, Modified Starch, E621, E917), Palm fat and Spice], Sugar, Pepper, Thickener and Emulsifier (E473, E471, E415).

Allergen: 
Contain Wheat, Soy, Egg and Shellfish Allergens