Mantou 600g

Net Weight: 600g (4pcs)
Shelf Life : 12 months
Keep Frozen below -18°C

Ingredients: Wheat Flour, Water, Sugar, Baking Powder, Sodium Bicarbonate。
Contain Wheat aller

Cooking instruction:
1. Place the frozen bun on a boiled water, cover with lid. Bring the water to boil and steam for approximate 12 minutes until the bun swells up. Ready to serve.